{"id":1377,"date":"2011-12-03T07:29:46","date_gmt":"2011-12-03T07:29:46","guid":{"rendered":"http:\/\/www.nyalatravel.com\/wordpress\/?p=1377"},"modified":"2024-08-16T09:29:47","modified_gmt":"2024-08-16T09:29:47","slug":"gastronomische-schatze-der-riviera","status":"publish","type":"post","link":"https:\/\/nyalatravel.com\/de\/gastronomische-schatze-der-riviera\/","title":{"rendered":"Die gastronomischen Sch\u00e4tze der ligurischen Riviera"},"content":{"rendered":"

[et_pb_section fb_built=“1″ _builder_version=“4.16″ global_colors_info=“{}“][et_pb_row _builder_version=“4.16″ background_size=“initial“ background_position=“top_left“ background_repeat=“repeat“ global_colors_info=“{}“][et_pb_column type=“4_4″ _builder_version=“4.16″ custom_padding=“|||“ global_colors_info=“{}“ custom_padding__hover=“|||“][et_pb_text _builder_version=“4.16″ background_size=“initial“ background_position=“top_left“ background_repeat=“repeat“ global_colors_info=“{}“]<\/p>\n

Tour durch die Produktionswerkst\u00e4tten typischer Produkte, um die gastronomischen Sch\u00e4tze der ligurischen Riviera zu entdecken: vom extra nativen Oliven\u00f6l bis zum DOC-Wein. Nyala Wonder Travel organisiert Ausfl\u00fcge zu Weinbergen und Olivenhainen, Weing\u00fctern und \u00d6lm\u00fchlen.<\/h3>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=“1_3,1_3,1_3″ _builder_version=“4.16″ width=“63.3%“ custom_margin=“-1px|auto||auto||“ global_colors_info=“{}“][et_pb_column type=“1_3″ _builder_version=“4.16″ global_colors_info=“{}“][et_pb_blurb title=“Imperia, Dolceacqua, Apricale, Porto Maurizio“ use_icon=“on“ font_icon=“||divi||400″ icon_placement=“left“ _builder_version=“4.16″ global_colors_info=“{}“][\/et_pb_blurb][\/et_pb_column][et_pb_column type=“1_3″ _builder_version=“4.16″ global_colors_info=“{}“][et_pb_blurb title=“Blumenriviera“ use_icon=“on“ font_icon=“||divi||400″ icon_placement=“left“ _builder_version=“4.16″ global_colors_info=“{}“][\/et_pb_blurb][\/et_pb_column][et_pb_column type=“1_3″ _builder_version=“4.16″ global_colors_info=“{}“][et_pb_blurb title=“Liguria“ use_icon=“on“ font_icon=“||divi||400″ icon_placement=“left“ _builder_version=“4.16″ global_colors_info=“{}“][\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=“4.16″ _module_preset=“default“ background_color=“#f2f2f2″ custom_margin=“||70px||false|false“ custom_padding=“|20px||20px|false|false“ border_radii=“on|10px|10px|10px|10px“ global_colors_info=“{}“][et_pb_column type=“4_4″ _builder_version=“4.16″ _module_preset=“default“ global_colors_info=“{}“][et_pb_text _builder_version=“4.16″ _module_preset=“default“ global_colors_info=“{}“]<\/p>\n

Land der echten Traditionen, die ligurische Riviera di Ponente \u00f6ffnet ihre T\u00fcren f\u00fcr Sie, um Sie bei der Entdeckung der authentischsten mediterranen Ern\u00e4hrung zu begleiten.<\/h4>\n

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EXPERIENTIAL PACKAGE<\/strong><\/h2>\n

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„<\/strong>Die gastronomischen Sch\u00e4tze der Ligurischen Riviera<\/strong>„<\/strong><\/h2>\n

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(4 Tage – 3 N\u00e4chte)<\/strong><\/h2>\n

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1\u00b0 TAG<\/strong><\/h2>\n

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Ankunft am Nachmittag mit Unterkunft im Hotel und \u00dcbernachtung.<\/p>\n

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2. TAG: Stadt des \u00d6ls<\/strong><\/h2>\n

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Am Morgen fahren Sie nach Imperia, um die Firma Isnardi<\/strong> zu besuchen, die seit 1908 ihr kaltgepresstes Oliven\u00f6l direkt aus der M\u00fchle in Flaschen abf\u00fcllt. Im Inneren haben Sie die M\u00f6glichkeit, eine antike Blut- und eine Wasserpresse sowie eine antike Apotheke mit einer seltenen Sammlung von \u00d6lkr\u00fcgen zu besichtigen.
\nZum Mittagessen bieten wir Ihnen eine Verkostung typischer Produkte an.
\nNachmittags besuchen Sie die Fabrik der Firma Raineri<\/strong>, die 1910 gegr\u00fcndet wurde, wo Sie die verschiedenen Phasen der Herstellung von „kaltgepresstem“ extra-nativem Oliven\u00f6l beobachten k\u00f6nnen.
\nR\u00fcckfahrt zum Hotel, Abendessen und \u00dcbernachtung.<\/p>\n

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3. TAG: Nervia-Tal, Land der Rossese<\/strong><\/h2>\n

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Am Morgen fahren wir nach Dolceacqua<\/strong>, der Perle des Nervia-Tals: ein entz\u00fcckendes mittelalterliches Dorf, versch\u00f6nert durch eine antike Buckelbr\u00fccke und die Ruinen der Doria-Burg. Hier, zwischen den Handwerksbetrieben, k\u00f6nnen Sie den wahren Nektar der Riviera entdecken: den Rossese<\/strong> von Dolceacqua, ein gesch\u00e4tzter Rotwein mit intensivem Geschmack.
\nMittags besuchen Sie den Keller der Familie Gajaudo<\/strong>, wo Sie die gesamte Palette der Riviera-Weine probieren k\u00f6nnen, begleitet von k\u00f6stlichen Spezialit\u00e4ten des Tals.
\nNachmittags Besuch des alten mittelalterlichen Dorfes Apricale<\/strong>, das mit seinen Carruggi an den Bergh\u00e4ngen thront, wo Sie den \u00e4ltesten ligurischen Snack genie\u00dfen k\u00f6nnen: Zabaglione mit Pansarole, kleine L\u00fcgen mit Puderzucker \u00fcberzogen.
\nR\u00fcckfahrt zum Hotel, Abendessen und \u00dcbernachtung.<\/p>\n

[\/et_pb_text][et_pb_text _builder_version=“4.16″ _module_preset=“default“ header_2_text_color=“#FFFFFF“ global_colors_info=“{}“ background_color__hover=“rgba(242,242,242,0.29)“ background__hover_enabled=“on|hover“ background_enable_color__hover=“on“]<\/p>\n

4. TAG: Imperia und sein historisches Zentrum.<\/strong><\/h2>\n

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Morgens Transfer nach Porto Maurizio, das sich durch sein altes historisches Zentrum auszeichnet, das auf dem Parasio<\/strong> genannten Vorgebirge liegt, mit der Piazza del Duomo, die vom Palazzo del Collegio und dem Palazzo della Questura \u00fcberragt wird. Nicht verpassen sollten Sie einen Besuch der Logge di Santa Chiara und des angrenzenden gleichnamigen Klosters, das 1365 gegr\u00fcndet wurde und noch heute von Klarissen bewohnt wird.
\nAbfahrt am Ende des Ausflugs.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=“4.16″ _module_preset=“default“ background_color=“#f2f2f2″ custom_margin=“50px||||false|false“ custom_padding=“|20px||20px|false|false“ border_radii=“on|10px|10px|10px|10px“ global_colors_info=“{}“][et_pb_column type=“4_4″ _builder_version=“4.16″ _module_preset=“default“ global_colors_info=“{}“][et_pb_text _builder_version=“4.16″ _module_preset=“default“ global_colors_info=“{}“]<\/p>\n

Mehr Informationen \u00fcber die <\/strong><\/em>Gastronomie- und Weinmesse in Imperia<\/strong><\/em><\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=“4.16″ _module_preset=“default“ global_colors_info=“{}“]<\/p>\n

Die Geb\u00fchr beinhaltet:<\/strong><\/em><\/span><\/p>\n

    \n
  • Unterbringung in einem unserer Hotels im Doppelzimmer<\/em><\/li>\n

    .<\/p>\n

  • Halbpension<\/em><\/li>\n

    .<\/p>\n

  • Zwei typische Mittagessen im Hinterland.<\/em><\/li>\n<\/ul>\n

    [\/et_pb_text][et_pb_text _builder_version=“4.16″ _module_preset=“default“ global_colors_info=“{}“]<\/p>\n

    In der Geb\u00fchr sind nicht enthalten:<\/strong><\/em><\/span><\/p>\n

      \n
    • Reise zum\/vom Flughafen, lokale Transfers und alles, was nicht in „Unser Angebot beinhaltet“<\/em><\/li>\n

      enthalten ist.<\/p>\n

    • Mittag- und Abendessen sind nach dem Tagesmen\u00fc oder dem vom Chefkoch vorgeschlagenen Degustationsmen\u00fc zu betrachten. Getr\u00e4nke und \u00e0 la carte sind vor Ort zu bezahlen.<\/em><\/li>\n

      .<\/p>\n

    • Die im Programm vorgeschlagenen Besuche sind als frei, d.h. ohne Begleitung zu betrachten.<\/em><\/li>\n

      .<\/ul>\n

      [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=“3.29.3″ global_module=“8401″ global_colors_info=“{}“][et_pb_column type=“4_4″ _builder_version=“4.16″ global_colors_info=“{}“][et_pb_button button_url=“https:\/\/nyalatravel.com\/de\/kontakt\/“ button_text=“Fordern sie ein unverbindliches angebot an“ button_alignment=“center“ _builder_version=“4.16″ custom_button=“on“ button_bg_color=“#353535″ background_layout=“dark“ global_colors_info=“{}“][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

      Tour durch die Produktionswerkst\u00e4tten typischer Produkte, um die gastronomischen Sch\u00e4tze der ligurischen Riviera zu entdecken: vom extra nativen Oliven\u00f6l bis zum DOC-Wein. 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